If you’re lucky enough to have chestnut flour, make these easy chestnut crepes! They’re full of chestnut flavor and naturally sweet. Unlike regular crepes, these will turn out soft and tender without needing to rest the batter as mixing chestnut flour and water won’t cause gluten formation, so they can be made in under 30…
Sweet and salty braised winter squash highlights winter produce and makes for a warm and nourishing side dish. The braising liquid’s ingredients can be changed to suit your tastes or complement the flavor of the winter squash you’re using—see below for substitution ideas. Ingredients Other Comforting Fall/Winter Recipes
Roasted pecans are delicious in baked goods, salads, or as a snack. Learn how to use an air fryer to make roasted pecans in under 10 minutes! Ingredients Pecans This recipe is intended for pecan halves. If a recipe requires chopped roasted pecans, chop them after roasting. Add-Ins (optional) More Air-Fryer Recipes
Hachiya persimmons are one of the most common varieties sold in grocery stores. They are pointy, unlike Fuyu persimmons which are flatter. Also unlike Fuyu persimmons, which can be eaten while still hard and crunchy, Hachiya persimmons must be eaten after they’ve fully softened. Unripe Hachiya persimmons contain tannins, which can cause astringency—a dry, puckering…
Paneer is a fresh cheese common in Indian cuisine. Unlike many cheeses, paneer does not melt, making it perfect for air-frying until crispy! Air fryer paneer slices are caramelized on the outside and soft on the inside. The mild cheesy flavor of paneer pairs well with a variety of sauces and the air-fried slices can…
Roast a batch of pumpkin seeds, or pepitas in the air fryer to use for a healthy and delicious snack or in recipes! Air-fryer pumpkin seeds roast quickly and evenly compared to oven-roasted ones. Ingredients Pumpkin Seeds/Pepitas This recipe is intended for raw pumpkin seeds without their shell, which are green. Add-Ins (optional) Tips More…
Cannellini beans and bunches of cilantro make a super creamy dip that pairs well with your favorite vegetables and chips. These can be made in under 10 minutes using canned beans, making them perfect for a quick appetizer. Ingredients Serving Ideas Related Recipes
Despite being called “wine”, jiuniang contains little alcohol (less than 3%) and gets its name from the unique fermented aroma. It’s sweet without adding sugar, and when chilled it tastes like a dessert soup or pudding (see below on ways to serve it!). The flavor is quite distinct, so you’ll have to try it yourself…
Refreshing, light, and subtly sweet, this jasmine green tea jelly with watermelon is a perfect summer dessert! Make it ahead and keep it in the fridge for when it’s too hot, and unlike gelatin-based desserts, this will stay jelly-like at room/warm temperatures so it’s perfect for picnics. Ingredients Other Desserts