Dried carrot chips are a fun way to use up or extend the shelf life of carrots. Eat them as a snack, crumbled over soup, or as a side. With only one ingredient, these couldn’t be easier. Plus, their twisty shape makes them fun to eat—they look like flames coming out of the jar! Feel…
Noodles are great, but they’re even better when they’re colorful. These carrot noodles have a very mild carrot flavor when cooked, so if you wanted to highlight it in a light broth, it’ll be there, but if you wanted to add heavier seasonings, the carrot flavor won’t interfere. Homemade noodles are time-consuming, but much of…
This Veggie and Beef Chili can be customized to feature seasonal vegetables and any protein. Enjoy for dinner and save leftovers for lunch! Ingredients The ingredients in this chili are super flexible—here are some ideas of possible options. Tips