Butternut Squash Milk Bread Rolls
Breakfast | Doughs and Batters | Side Dish

Butternut Squash Milk Bread Rolls

Butternut squash takes on the role of tangzhong (a flour and milk paste) in these bread rolls, keeping them moist and fluffy for days while also contributing an autumnal orange hue. These rolls are perfect for sopping up warm fall soups and if baked in loaf form, they make for excellent sandwiches and toasts. Main…

Easy Palmiers from Leftover Pie Dough/Puff Pastry (蝴蝶酥)
Dessert and Sweets | Snack

Easy Palmiers from Leftover Pie Dough/Puff Pastry (蝴蝶酥)

Palmiers, elephant ears, butterfly cookies, or palm hearts all reference a flaky French pastry coated with caramelized sugar. Their simplicity makes them perfect for using up scraps of laminated dough, such as pie crust or puff pastry. The original version uses just sugar, but they can be adapted to include flavorings such as chocolate, spices,…

Black Sesame Biscotti
Guides

Black Sesame Biscotti

Black sesame biscotti are inspired by black sesame crisps and the nutty flavor works with the crunchy texture. Biscotti, which means “twice-cooked” in Italian, are dry, crunchy cookies that are baked twice and perfect for dipping or gifting. If you like black sesame and/or biscotti, give these black sesame biscotti a try! Main Ingredients Other…

Air-Fryer Roasted Pecans
Guides

Air-Fryer Roasted Pecans

Roasted pecans are delicious in baked goods, salads, or as a snack. Learn how to use an air fryer to make roasted pecans in under 10 minutes! Ingredients Pecans This recipe is intended for pecan halves. If a recipe requires chopped roasted pecans, chop them after roasting. Add-Ins (optional) More Air-Fryer Recipes